Preview Mode Links will not work in preview mode

Jan 28, 2019

Nathan Ballentine aka the Man in Overalls is here to save the day and your dead plants. Nathan is a huge advocate for growing your own groceries, and he offers lots of free resources to help you do it. He also lends his expertise (for a fee) getting your personal garden started. 

Hurley and Jenna also start a new...


Nov 19, 2018

Celeb chef Kenny Gilbert is here to share his top BBQ secrets.  He discusses his journey to becoming a multi-restaurant owner and contestant on Top Chef and Beat Bobby Flay, plus his experience writing his first book, A Chef’s Journal. We also get into a heated round of rapid fire questions, plus a pimento cheese...


Jul 30, 2018

Chef Dennis Chan is the owner of Blue Bamboo Restaurant on Southside Boulevard, and author of the Hip Asian Comfort Food Cookbook (in our collection, obvi). He is also a huge supporter of the Friends of the Library bookstore at the University Park Branch Library. Chef Dennis shares his families history with owning...


Jun 18, 2018

Charlotte Tzabari and her husband Shai moved to Jacksonville and started Olive My Pickle from the San Marco Branch Library in 2010. Charlotte comes in to tell us about their old-world fermentation process and Hurley and Jenna discover their gateway olive.